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First Ukrainian specialized sushi-operator. A complex of services,
products and goods for restaurants of Japanese cuisine.
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Plants and pickles
Photo Name Packing
Soy cheese (Tofu) 0,350 kg
Horseradish powder (Wasabi) 1 kg
Pickled ginger pink/white (Gari) kg
Pickled radish Daikon (Takuan) 0,6 kg
Nameko mushrooms (Nameko) 0,3 kg
Pickled bamboo (Menma) 1 kg
Shiitake mushrooms (Shiitake) 0,250 kg